Goat Butter oil

Goat butter oil is produced from clarified goat milk butter. Goat Butter oil is a very versatile ingredient. It’s high melting point makes it an excellent product for many purposes ranging from cooking and baking to using it as a spread. It has a light yellow to white colour and buttery flavour. Other names for butter oil, which are frequently used in certain cultures or industries, are AMF (Anhydrous Milk Fat) and ghee.

Applications range widely across food sectors — from hard cheeses, creams, sauces, dips, bakery products, and chocolate to powdered beverages, sports nutrition, meal replacers, baby food, and even non-food uses like skincare and haircare cosmetics.

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